Buy CBD Oil Raw (Medihemp) 10% CBD
The base oil of CBD oil from MediHemp is cold-pressed, organic hemp seed oil. The CBD extract is obtained by modern soft CO2 techniques.
Active substances in this CBD oil:
- CBD / CBDa: 10% ±1000mg
- CBD: ± 800mg
- CBDa: ± 200mg
This hemp is cultivated on EU certified, sunny arable fields in Austria. The seeds were not subject to gen technology. The cultivation is done traditionally through manual harvest and selection.
Hemp seed oil
Hemp seed oil contains high-quality, essential proteins, vitamin B and E, minerals, carotene and Omega 3 and Omega 6 fatty acids. Furthermore, the hemp seed oil contains GLA, Gamma Linoleic Acid, which is naturally present in breast milk.
Natural CO2 extraction
As traditional as the hemp plants are grown and harvested is, as modern is the extraction of the CBD. With the help of modern cold CO2 extraction, valuable components from the flower buds and parts of the plant are preserved. Apart from CBD and CBD acid, the cannabinoids CBD, CBG, CBN and CBV are richly present. The valuable pigments, terpenes and phenols from hemp are also present, making MediHemp CBD oil very healthy.
CBD has no psychedelic effect, you won’t get high or stoned from it.
CBD oil is a food supplement
This oil is a food supplement. Shake well before use. Stored on a dry and cool place, the shelf-life is 1 year.
Use of CBD oil:
The appropriate dosage is different for each of us. Start with taking in 2 drops under the tongue. Preferably you start with this in the evening. Swallow the drops after about 30 seconds under the tongue. You can also increase the frequency of intake. Maximum 2x 5 drops per 24 hours.
The difference between MediHemp Bio CBD Oil and MediHemp CBD Oil:
Bio MediHemp CBD Oil
- Made from organic hemp seed oil and added CBD
- Tastes very well, slight nutty flavor
- Produced through oil extraction
Normal MediHemp CBD Oil
- The whole plant is used, without any additions, resulting in extra Cannabinoids, apart from CBD and CBDA, also: CBN, CBV, CBG, terpenes, phenols, flavonoids
- Tastes bitter and sharp
- Produced through CO2 extraction